The BRC Global Standard for Food Safety revised its inspection guidelines in 2015. As a result, around 22,000 BRC-certified processors and manufacturers need to update their processes to ensure their products remain compliant.
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Get the most out of your system with our free checkweighers system resource hub
To maximise return on your investment, we’ve put together a dedicated resource hub to help bakery, protein, produce and pharmaceutical companies manage your checkweighers systems and food X-ray inspection equipment.